Program Type:
FoodProgram Description
Event Details
Learn to make your own kimchi in this hands-on cooking workshop guided by Robert Lim. Registered participants will be able to take home a small jar of prepared kimchi.
Registration required for hands-on participation:
Please register for one of the two sessions if you wish to participate in the preparation of ingredients. Each session is limited to 8 participants.
Demonstration open to all:
Anyone is welcome to attend the event to watch the kimchi-making demonstration. No registration is required to observe. Drop-ins are welcome as space permits.
Disclaimer(s)
Food Allergies
Please advise us of any allergies at the time of registration. We will do our best to accommodate your request but may not be able to guarantee that food has not come into contact with tree nuts, dairy, gluten, or other allergens.